Join us for an informal evening of information and conversation on the role food plays in building healthy communities, the daily challenges people face, and opportunities for positive change.

Co-hosted: Chebucto Connections, St. Paul’s Family Resources and Food Action Research Centre (FoodARC).

Co-presenters: Marjorie Willison – Chebucto Connections, Sara Kirk – Dalhousie University, and Meaghan Sim – Dalhousie University.

Facilitated by: Patty Williams – FoodARC, Mount Saint Vincent University

Refreshments and a sampling of local food will be available. If you need childcare, then please inquire before February 17, 2014.