Cost and Affordability of a Nutritious Diet in Nova Scotia – Report on 2008 Participatory Food Costing

Cost and Affordability of a Nutritious Diet in Nova Scotia - Report on 2008 Participatory Food Costing

Participatory food costing was first conducted in Nova Scotia in 2002 with funding from Health Canada and has since been repeated in 2004/2005, 2007 and 2008 with the funding support from the Nova Scotia Department of Health Promotion and Protection. In this report we examine the cost and affordability of a basic nutritious diet in Nova Scotia in 2008.